Georgetown, Ohio
We bake the way
you remember it.
Small-batch breads, pastries, and pantry staples made by hand at 624 E State St. No shortcuts. No rush. Just real ingredients, patient fermentation, and the kind of flavor that only time can build.
Good food doesn't
need to be complicated.
At Forge & Flow, we believe the best bread comes from the simplest ingredients: flour, water, salt, and time. We don't rush the process. Our doughs ferment slowly, our butter is real, and our recipes have been refined over years — not months.
We're a neighborhood bakery and grocery, rooted in Georgetown. Everything we make is done in small batches, by hand, right here on East State Street. If you can't find it in our shop, you probably won't find it anywhere else.
What We Make
From our oven to your table
Lean Breads
Sourdough, country loaves, and ciabatta — all started from our own starter, fermented 24 hours or more for depth and digestibility.
Viennoiserie
Croissants, pain au chocolat, danishes — laminated by hand each morning with European-style butter for flaky, golden results.
Pastries & Tarts
Seasonal fruit tarts, tarte tatin, and hand-piped éclairs. Made daily with locally sourced produce when available.
Pantry & Groceries
Local honey, small-batch preserves, olive oils, flours, and other curated staples from makers we trust in the region.
Cakes & Celebrations
Custom cakes for birthdays, weddings, and quiet Sunday mornings. Order ahead and tell us what you're celebrating.
Coffee & Drinks
Locally roasted coffee, house-made sodas, and seasonal drinks to pair with your pastry. Dine in or take out.
The craft behind
every loaf
Source
We work with regional mills and local farms. Organic flour, pasture-raised butter, seasonal fruit — if it's not worth buying, it's not worth baking.
Mix & Ferment
Doughs are mixed by hand and left to ferment slowly — often 24 to 72 hours. This is where flavor develops and the crumb becomes what it should be.
Shape & Bake
Every piece is shaped by hand. We bake in deck ovens at high heat, creating the crust and open crumb that slow fermentation earns.
Share
Fresh out of the oven, into your hands. We sell only what we make — no warehouse, no day-old stock. When it's gone, it's gone.
Visit Us
Come say hello
Georgetown, OH 45121
Sat: 7am – 2pm
Sun – Mon: Closed
Get in Touch
Have a question
or special request?
Whether you need a custom cake, want to place a bulk order, or just have a question about our products — we'd love to hear from you.
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